Biosynthesis and evaluation of TiO2 and ZnO nanoparticles from in vitro stimulation of Lactobacillus johnsonii

Authors

  • Hind A. Al-Zahrani Biology Dept., Faculty of Science, University of Jeddah, Saudi Arabia
  • Amr A. El-Waseif Botany and Microbiology Dept., Faculty of Science (Boys), Al-Azhar University, Cairo, Egypt
  • Dina E. El-Ghwas Biology Dept., Faculty of Science, University of Jeddah, Saudi Arabia. Chemistry of Natural and Microbial products Dept., National Research Center, Dokki, Egypt.

DOI:

https://doi.org/10.56511/JIPBS.2018.v5.i01.pp16-20

Abstract

The microbial synthesis of nanoparticles is advantageous more other chemical and physical methods. Biosynthesis of TiO2 and ZnO Nanoparticles (NPs) were carried out using Lactobacillus johnsonii that isolated from human gut and identified biochemical in previous study. Results of molecular identification using 16S DNA of Lactobacillus strain revealed that similarity in phylogenic tree is 100% with Lactobacillus johnsonii. Synthesis in MRS broth and evaluation of TiO2 and ZnO nanoparticles from Lactobacillus johnsonii carried out using UV, FTIR, and TEM. Charts results of UV experiment for both nanoparticles indicated that absorbance at 409 and 492 nm is typically for TiO2 and ZnO Nanoparticles respectively. Also, FTIR peaks of TiO2 chart has confirmed that the stronger ability of proteins to bind metal, and grow the possibility of coating the metal nanoparticles with proteins to prevent agglomeration of the particles. TEM images at different magnification explain the shape and size range of TiO2 and ZnO Nanoparticles. TEM of TiO2 NPs recorded irregular shapes but, ZnO NPs spherical, results shows also, average size between 4-9 nm in both cases

Keywords:

TiO2 and ZnO Nanoparticles, UV, FTIR, TEM and Lactobacillus

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Published

05-01-2018
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How to Cite

Hind A. Al-Zahrani, Amr A. El-Waseif, and Dina E. El-Ghwas. “Biosynthesis and Evaluation of TiO2 and ZnO Nanoparticles from in Vitro Stimulation of Lactobacillus Johnsonii”. Journal of Innovations in Pharmaceutical and Biological Sciences, vol. 5, no. 1, Jan. 2018, pp. 16-20, doi:10.56511/JIPBS.2018.v5.i01.pp16-20.

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Research Article